Ti Fanch - an inn where you eat with a wooden spoon

Awards

  Our village in the press ! The magazine “Ça m’intéresse” published a feature article in its March 2016...

Behind the scenes

What do we do off-season ?   What do we do off-season? This is when the permanent staff and the job...

New!

            A mix of modern and traditional Acte 4 A contemporary show to explore four new lands :   Ruskeg...